Everything

Preparing for Friday’s Art Opening

 

According to a study by the Texas Cultural Trust, “by 2016, it is projected that 1 in 12 jobs throughout Texas will be creative industry jobs.”

Who will these creative artists be?  Come by Salado Wine Seller this Friday, August 14, 5-9 pm and see for yourself!

Denise Nichols – Rockdale

Jennifer Moreman – Tyler

Callie Moore – Austin

Elizabeth Bogard – Dallas

Lonnie Edwards – Salado

Pat Seals – Belton

Bill White – Harker Heights

Betsy Murphy – Leander

Michael Law – Temple

Laura Radiker – Belton

Laura Hughes Clemmer – Austin

Adam Rethlake – Hutto

Robbie Ortiz – Austin

Troy Kelley – Salado

Marianne Sexton – Austin

Beau Winkler – Morgan’s Point Resort

Karen Paul Burges – Thrall

Stephen Hanik – Salado

Caryn Wood – Austin

Elizabeth “Sissy” Bingham – Farmer’s Branch

Victoria Mauldin – Ruidoso, NM

Jill Nonnemacher – Mansfield

Pavel (Paul) Melecky – Arlington

Teresa French – Gun Barrel City

Anita Hale – Hurst

Ashley Czajkowski – Round Rock

Jim Lively – Dallas

Kate Wickham – Arlington

John Hancock – Belton

Joseph Velasquez – Little River

Bob Rynearson – Temple

Hershall Seals – Belton

Katie Seals – Belton

John Davis – Salado

Barabara Jones – Corsicana

Johnny Shipman – Salado

Jill Shipman – Salado

Roxie Nichols – Dallas

 Please Come and welcome the Artists at an Opening Reception

at  The Salado Wine Seller

841 N. Main- Salado, Texas

Friday August 14 from 5:00 pm to 9:00 pm

 

This is an open invitation, please help us by forwarding this message to

 Art and Wine lovers everywhere!

Show will be on display through August 30

Uncorked! Art show opening on Friday, August 14th

UncorkedPosterUncorked!

Presented by AARTELL and Salado Wine Seller

 

A juried exhibition featuring the works of over 30 different artists from around the State of Texas.

Opening Reception will be from 5-9 pm.

Exhibit will continue through August 30, 2009

Come see Paintings, Prints, Photographs, and Sculpture by Talent from Texas and Beyond!

1st Weekend in Aug

The first weekend in August brings lots to do in Salado…..
We are going to have music here at the wine seller from 4-7pm. Bring your own picnic and lawn chair! Come enjoy a glass of wine and relax to the music of Harebilly (a.k.a. Leisure Seekers).

It is the 43rd Annual Art Fair www.salado.com

Adelea’s on Main (who is celebrating their 1 year anniversary on Aug 1st) will be having some specials aswell. Go to their website to find out more details. www.adeleas.com

New Wine Premieres at Taste of Salado, August 4th

Red Caboose Winery Cabernet Sauvignon-Merlot
Red Caboose Winery Cabernet Sauvignon-Merlot

Have you bought your tickets to the first ever “Progressive Taste of Salado”?

Because you don’t want to miss out…

For the first time ever, we will be offering this wine, grown in Salado and made by Red Caboose Winery.  This Cabernet Sauvignon-Merlot blend will be poured by the kind folks at The Range Restaurant.  The chef, Dave Hermann will pair it with Ancho-Espresso Rubbed and Smoked Filet of Beef over Smoked Cheddar Mashed, Grilled Veggies.

This wine will be available for sale for $32.95, starting the night of the Progressive Taste of Salado, August 4th, 2009 at Salado Wine Seller.  The grapes for this wine were grown in 2007 and there is only a limited amount available, so don’t miss the premiere.  The grapes from 2008 were blended in a large batch and so it may be 2 years before we have anything this special again!

To purchase tickets, call (214) 293-4579 or click on Progressive Taste of Salado.

Menu for Progressive Taste of Salado–AUG 4th

Don’t forget!  August 4th is approaching soon.  Reservations are required.

grapevine 3The progression of the evening will include:

1st Pairing – Salado Wine Seller
Appetizers upon Arrival at Salado Wine Seller
Citrus Poached Shrimp with Cool Mango Salsa served on individual spoons
Smoked Duck and Potato “Croquette” with Wild Mushroom Drizzle
Watermelon, Heirloom Tomato and Basil Bites with Balsamic Drizzle
Paired with Brennan Viognier from Comanche, TX

2nd Pairing – Inn on the Creek
First Course Selections Presented at Inn on the Creek
Bouchon Goat Cheese Trio with Arugala Salad paired with Llano Estacado Viviana from Lubbock, TX
Escargot Parisian paired with McPherson Sangiovese from Lubbock, TX

3rd Pairing – The Range at the Barton House
Entrée Course Presented at The Range Restaurant
Ancho-Espresso Rubbed and Smoked Filet of Beef over Smoked Cheddar Mashed, Grilled Veggies and Red Caboose Cabernet Sauvignon-Merlot Reduction Sauce paired with Red Caboose Cabernet Sauvignon-Merlot blend from Meridian, TX but grown by our very own June Ritterbusch at Salado Wine Seller

4th Pairing – Gregory’s of Salado
(Course presentation provided by Adelea’s on Main)
Dessert Course Presented by Adelea’s on Main at Gregory’s of Salado
Assorted Truffles paired with Pleasant Hill Rosso Port and Pleasant Hill Tawny Port from Brenham, TX & Texas Hills Orange Muscato  from Johnson City, TX

Please arrange your evening schedule to allow three to four hours for this unique culinary experience.

Please click here to make your reservation.  Your reservation will be guaranteed with the credit card number you provided. An increase or decrease in party size must be requested prior to July 28th, and is subject to availability. Given this is a pre-billed event refunds are not possible, however gifting your reservation to another party is encouraged.

If you have any additional questions, or if there is any additional planning we can do to make your evening with us more enjoyable, please don’t hesitate to contact us at (254) 947-5554.

We look forward to seeing you soon!
In the Spirit of Hospitality,
The 2009 Participants of A Progressive Taste of Salado

Salado Creek Outfitters

home_imgLooking for recreation opportunities in Salado?  Let me tell you where you need to go, Salado Creek Outfitters!

Jeff Warren has plenty of great ideas, and he sent me this note so I could tell you what’s happening now that it’s hot.  I’m too busy right now working in the vineyard to join him on a kayak adventure, but maybe after harvest?  If  you go, be sure to come in and tell me how it went, I’ll be chilling some pinot grigio for you!

From Jeff:

 Breaking News:

  • Salado Creek Outfitters is now open 7 days a week to serve you better.  New hours are 7am-7pm Monday-Saturday and 12pm-5pm on Sundays. 
  • Look for our weekly column every Friday in the Killeen Daily Herald sports section.  Each week the column will focus on Exploring the Outdoors.  If you want a copy each week please e-mail me and let me know.  I have attached the first  2 to this e-mail.  This week’s column (July 10th) highlights a special program being run by Bob Maindelle of Holding the Line Guide Service, a Salado based business.  Bob has several kids fishing programs available and one of these is the SKIFF program (Soldiers Kids Involved in Fishing Fun.)  This program enables kids whose parents are deployed to enjoy a free fishing trip courtesy of Bob and the Austin Fly Fishing association.  Bob is also available at very reasonable rates to take your kids fishing.  He is a top notch guide and real pro at catching fish on Stillhouse and Belton.  He can be reached through his website at www.holdingthelineguideservice.com .

 Kayaking:

  • Guided trips are available  The rates vary depending on length of trip and number of participants but start as low as $25 per person for a half day trip.  Guided trips help make your paddling more enjoyable without having to worry about planning and knowledge of the river or lake and shuttle service.  Shuttle service is provided as part of the guide service. 
  • We now have 11 boats in our rental fleet.  Rates are $25 for a 1 day rental.  Paddles and life jackets are included.  Shuttle service is available. 
  • Join our kayaking club for free. Here’s how- Register for your free Facebook account at www.facebook.com and once you have your account simply search for Cen-Tex paddlers and fill out a request to join our group.  Our next trip is to Inks Lake on July 25th.  We will depart Salado Creek Outfitters at 7am and return sometime that evening.  See Cen-Tex paddlers on Facebook for more details.

 

Fishing Report:

  • Salado Creek- kids are catching perch on worms fished under bobbers near the I-35 bridge and in Sherrill park under the pecan tree.  Small bass are being caught on minnows or small spinnerbaits and topwater lures.  Catfish are biting minnows and chicken livers.
  • Stillhouse Hollow:  Good numbers of medium size crappie are being caught at night using lights and minnows in 25-30 ft of water along with some good size largemouth bass and white bass. Fishing guide Bob Maindelle (www.holdingthelineguideservice.com) reports some topwater action on whites and largemouths early in the AM and then some success running downriggers with pet spoons later in the day.  Check out his website blog for more details. 
  • Belton Lake:  Customers are reporting some hybrids and whites being caught in deeper water (40 ft.) at night on live shad and minnows.  Also reporting some largemouth action with topwaters and spinners at first light in coves adjacent to deep water.  Bob Maindelle reports some success on downriggers for hybrids and whites suspended near concentrations of baitfish.    

 

Screenprinting:

  • We are keeping busy with screenprinting T-Shirts and Uniforms.  Rates start as low as $7.00 per shirt for 1 color designs.   We also do Team Uniforms and have a wide selection in our catalogs.

 Football Registration:

  • We are accepting registration for Salado Youth Football.    Call or e-mail us for more details.

 Closeouts: 

  • Closeout prices on several 2008 fishing reels including Shimano Curado.
  • Clearance Sale on several styles of shoes, mens and womens.
  • We have marked several of our 2009 baseball bats at clearance prices!

 Facebook:

  • Become a fan of Salado Creek Outfitters on Facebook.  Do a search for our page by typing Salado Creek Outfitters in the search box and sign up to be a fan.

 

Thanks to your support our business is doing well and we look forward to seeing each of you in the store.  As always, if you do not wish to receive e-mail updates from us, simply reply to this e-mail and let us know.

 Thanks,

Jeff Warren

 

Owner

 

Salado Creek Outfitters

254-947-8239

www.saladocreekoutfitters.com

Austin Street 3 White Chicks

astwc2008_largeWe’re quite excited to offer “Austin Street 3 White Chicks” by Brennan Vineyards.  This wine is a blend of Semillon, Chardonnay, and our favorite, Viognier.  An excellent refreshing white wine for hot summer days.
 
Light & refreshing, pairs well with art, music and cheese!

Group package deal for Silver Spur Theater & Salado Wine Seller

Cast of Steel Magnolias

Cast of Steel Magnolias

Group Sales available for the Salado Silver Spur. Groups of 12 or more only $8.00 each.

“Wine, Dine and Play” package for groups of 12 or more only $20.00 each. Have a glass of wine and a light dinner (breads, cheeses, crackers and fruit) at Salado Wine Seller, then go see a performance at the Salado Silver Spur. Call Rita at     (254) 718-7956     or email: ritaoden@earthlink.net  for more information or to book your reservations.

McPherson Cellars Viognier

 

Featured Wine

Featured Wine

March 2009 featured wine:  McPherson Viognier

Currently our best-selling dry white wine!  The weather is starting to warm up and once again the search is on for a great Texas white wine, so come on in and try McPherson Viognier.  I recently met Kim McPherson at a wine dinner in Austin where the wine was paired with a Seared Scallop with Vanilla Bean Parsnip Puree & Citrus Salad.  The viognier had the perfect blend of tartness and light flavors to complement the scallop and the citrus was reflected in the flavors of the wine.  From the label:

West Texas is an ideal place to produce classic French Rhone varietal grapes and this is a superb alternative to Chardonnay for those who enjoy complex, full-bodied white wines. This handcrafted wine is dry, soft and rich with aromas of pear, apple, citrus and tropical fruit with a slight hint of oak. We strive to produce the very best wines from select vineyards in West Texas and bring them to you. ALC. 13% BY VOL. PRODUCED AND BOTTLED BY MCPHERSON CELLARS LUBBOCK, TEXAS

 

Congrats to Carey Quick

Congratulations to Carey Quick, SIS 4th grade Science teacher, for receiving the Channel 10 “Golden Apple Award.” Bill Young visited the school today and presented her with this well deserved honor. Tune in on Monday, February 23, 6:00pm, Channel 10 KWTX,  or Tuesday, February 24, 6:30am, to view footage of the presentation.

Congratulations Carey!!!